Wednesday, 4 January 2012

Day 75 - crayfish & chardonnay


CRAYFISH!!!! good good good!~

Served with a bit of crayfish sauce - mayo and tomato sauce, a squeeze of lemon! And Morrys potato bake - chunky potatoes topped with parmesan and baked. It complimented the cray really well.

Chardy almost gone now.

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