Tuesday, 31 January 2012

Day 101 - Salad mountain and some baked lamb


Lamb wrapped in proscuitto and baked with a pea, snowpea and feta salad.
Another Donna Hay recipe! This is from her 50 fast recipes that she does in the january cookbook.  The lamb is wrapped in proscuitto and baked for 20-25 mins - easy enough. The salad was divine. You could have it with ANYTHING. Blanch peas and snow peas, crumble some feta (recipe calls for ricotta but I thought that sounded a bland), some butter lettuce and a dressing of lemon juice, olive oil and crushed garlic. Awesome salad!!! Also got about a weeks worth of fibre from all the peas ;)

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