Every once in a while we had a totally stand out dish, and this is one of them.
It comes from the womens weekly Greek food recipe book. It is seriously good, so here is the recipe;
Grilled Lemon Chicken
1/2 cup olive oil
1/2 cup lemon juice
1.5kg chicken thighs
2 tsp dried thyme
2 tsp course salt
1 tsp ground white pepper
1 lemon
Blend or process oil and juice until thich and creamy.
Combine chicken, thyme, salt, pepper and half the lemon mixture in a bowl
Cook skewers on a heated grill plate, brushing frequently with remaining lemon mixture, until cooked through.
Serve with lemon wedges and greek salad
Greek Salad
Cherry tomatoes
feta
red onion, sliced thinly
kalamata olives
Dressing, olie oil, lemon juice, salt and pepper
Combine dressing ingredients. Combine salad ingredients. Drizzle dressing over salad.
Done!
